Parker house rolls http://cookingfoodinfo.com/parker-house-rolls.h... Two cups scalded milk, two tablespoonfuls sugar, one teaspoonful salt,two tablespoonfuls butter, one egg, one yeast cake dissolved in one-fourth cup lukewarm water. Mix dry ingredients and butter in the hot.
CORNBREAD http://homecookinginfo.com/36/cornbread.htm... tablespoonful sugar. Work in tablespoonful butter, then add three-fourths cup sweet milk, into which one or two eggs have been
COLD SLAW http://cookingrecipeinfo.com/cold-slaw.htm... One-half cup vinegar boiled two teaspoonfuls sugar one-half teaspoonful salt and mustard one-half teaspoonful pepper one-quarter cup butter to a cream one teaspoonful flour pour into boiling vinegar cook five minutes.
FRIED OYSTERS http://cookingguideinfo.com/fried-oysters.htm... teaspoonful salt, one-half cup fresh tomato catsup. Mix thoroughly the flour, milk, catsup and salt; dip oysters into mixture, then roll in cracker crumbs. Fry in sweet, fresh lard until a dark brown. Serve very hot.
Panned Chops http://cookingguideinfo.com/panned-chops.htm... lay in the chops, which you have wiped and trimmed, and cook one side very quickly, and then the other, and after that let them cook more slowly
Eggs Baked in Little Dishes http://cookingrecipeinfo.com/eggs-baked-in-litt... Margaret’s mother had some pretty little dishes with handles, brown on the outside and white inside.
Fried Smelts http://cookingfoodinfo.com/fried-smelts.htm... Put a deep kettle on the fire, with two cups of lard in it, to get it very hot. Wipe each smelt inside and out with a clean wet cloth, and then with a dry one. Have a saucer of flour mixed with a teaspoonful of salt, and another saucer of milk.
Rice Croquettes http://cookingfoodinfo.com/rice-croquettes.htm... Wash the rice and put in a double boiler with the milk, salt and sugar and cook till very thick; beat the yolks of the eggs and stir into the rice, and beat till smooth.
Eggs with Cheese http://cookingrecipesinfo.com/eggs-with-cheese.... Beat the eggs without separating till light and foamy, and then add the cheese, salt, and pepper. Put a tablespoonful of butter in the frying-pan, and when it is hot put in the eggs, and stir till
Griddle-cakes http://homecookinginfo.com/68/griddle-cakes.htm... Put the eggs in a bowl without separating them and beat them with a spoon till light.Put in the milk
